Transition is a new initiative from Farmers’ Weekly aimed at securing a sustainable future for your farm business.  British farmers stand on the cusp of a new agricultural revolution when they will be expected to do much more than produce food: improving biodiversity, soil health, air and water quality, and storing carbon to help mitigate the impact of climate change will be part of their farm business.  All this means that farmers must refocus their farms to ensure they thrive as businesses while looking after and enhancing the environment.  The Farmers’ Weekly Transition Hub has a podcast, webinars, articles and case studies which will help you to navigate your journey to a sustainable future for British agriculture.  Visit the Transition Hub here.